Michelin added 10 new names to its New York City restaurant guide on Wednesday, an early tease for the next awarding of its coveted stars. The newcomers to Michelin’s New York guide could end up receiving a star or land a spot on the Bib Gourmand list, which features restaurants that serve high-quality food at a relatively low cost.
The stars, which are widely considered the crown jewels of the restaurant industry, will be unveiled at a ceremony later this year, though Michelin has yet to announce a date.
Last year, the coveted honors were unveiled on Nov. 7 at a first-of-its-kind ceremony at Spring Studios in Tribeca that combined the programs for New York, Chicago and Washington, D.C. In years past, each city hosted its own event.
The newcomers, which Michelin described as “delicious and wallet friendly,” are:
- L’abeille à Côté, 412 Greenwich St., Tribeca
- Bar Miller, 620 E. 6th St., East Village
- Bangkok Supper Club, 641 Hudson St., Meatpacking District
- Untable, 529 Henry St., Carroll Gardens
- Shota Omakase, 50 S. 3rd St., Williamsburg
- Moono, 29 E. 32nd St., Midtown East
- Nōksu, 49 W. 32nd St., Koreatown
- Chef’s Table at Brooklyn Fare, 431 W. 37th St., Midtown
- Barrio, 3764 E. Tremont Ave., Throgs Neck
- Cecily, 80 Franklin St., Greenpoint
At last year’s ceremony, two new New York restaurants earned their first 2-star designations and eight local spots got their very first star. See the full 2023 recap here.
Jack Grieve , 2024-04-11 17:19:21
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